UAE Full Service Restaurants Industry - Competitive Landscape, Survey, Market Size, and Market Report has recently been added to Validus Reports. This report offers a comprehensive guide to the size and shape of the market at a national level.
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During 2016, full-service restaurants moved towards a more dynamic strategy by utilising the resources of third party online delivery and ordering platforms. Some players also developed new menu items as consumers in the United Arab Emirates appear to be more ready to try different cuisines. Changes in menus ranged from the introduction of seafood menus to fusion recipes.
This report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2021 illustrate how the market is set to change.
Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Casual Dining vs Non-Casual Dining, Full-Service Restaurants by Type, Independent UAE Full-Service Restaurants Market Research Report Full-Service Restaurants.
Data coverage: market sizes (historic UAE Full-Service Restaurants Market Research Report and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Full-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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